The Botter family winery is a significant winery in Fossalta di Piave. They produce custom blends of high quality for numerous importers. The Botter story Begun in the early 1900s when Carlo Botter, a farmer by origin, left the fields and began to act as broker of wines. Step by step Carlo began to construct a cellars of his own. He invested his savings into the best lands available. By the 1950's they were exporting to regions outside of the Veneto and by the 1960s they began exporting their own wines to other European countries.

Technical notes

classification IGT fermentation/ageing fermentedin stainless steel. serving temperature 46F vineyard characteristics The grapes originate on the slopes of alluvial rich soil with the best geographic positions near the Piave River. alcohol 12%