Rating

I am quite the picky white wine drinker and at first, quite skeptical of this wine, but I ended up enjoying the whole bottle over the course of a few days...it was lovely! I drank this alone but believe it would be lovely with a nice flavorful chicken of sea dish! It is very dry, acidic and powerful in the palate! Special PASSIONVINES94 points

Wine maker notes

One of the oldest grapes varieties in Chile is Pedro Ximenez. Originally introduced and developed in the north of Chile for producing Pisco. Extremely rustic, it has survived to the very extreme conditions of soils and temperature with an extraordinary generosity, providing grapes with hard skin, great perfume and succulent juice. Cucao Pedro Ximenez is a unique wine from the Elqui valley. Delivers freshness and fruitiness with a very well balanced acidity and fruit concentration. All vinification was done in stainless steel tanks to preserve its flavors and aromas. Ideal to be served as an aperitif or with sea food.

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