Atlantic City Weekly: Spring Is Here, But There Are No Rules When You Can Enjoy Any Type of Wine

By: Michael Bray

This week’s Wine Q+A focuses on a wide spectrum of topics, from sparkling wine, to reds, to food pairing. While we often consider wine in terms of seasons and celebrations (for example, rosé in the spring, red in the winter, and bubbly for special occasions), there are no real rules surrounding when you can enjoy certain types of wine. The main factor is finding what you like, and allowing yourself to explore it.

Click here to read the full article at Atlantic City Weekly.

What I’m Drinking Now: Cascina del Colle Bio Zero Wines from Abruzzo, Italy

Bio Zero Bianco 2020 and Rosso 2020 recently landed on our shelves at Passion Vines, and they are the perfect wines to transition into the summer season. The white is 100 percent Trebbiano and offers a soft mouthfeel with notes of chamomile, honeycomb, and yellow plum. The red is 100 percent Montepulciano and brings notable impressions of berries, black cherry, fresh herbs, and peppercorn with light tannins that make it the perfect partner for pizza and grilled foods. Added bonus: both wines are produced organically with no added sulfites, and they are delicious!