Your cart is empty
| Producer | Drunken Goat |
| Food Category | Cheese |
| Sku | 23285 |
 |
Drunken Goat is made from the pasteurized milk of local Murciana goats in the town of Jumilla in Murcia, a region in southeastern Spain. Drunken Goat wheels are soaked for two to three days in red Doble Pasta (double paste) wine. This is a rich wine made from the Monastrell grape that is fermented twice. After soaking, it is aged for two and a half months. This results in a semi-soft, creamy texture.
All sizes are 750mL unless otherwise noted.
Vintages, ratings and product packaging (images) are subject to change at any time.
All pricing and availability are subject to change.
Artwork does not necessarily represent items for sale.
| |
| Mon - Sun | 9:00 am - 10:00 pm |
| Mon - Sun | 9:00 am - 10:00 pm |
| Copyright © 2024 All rights reserved | Website Powered by WineFetch |
